Sweet Party Mix
Originally submitted by Bobbi Pote and modified by Kaboose.com
Average User Rating:
Looking for a few shared moments in the kitchen with your kids? Get them involved in making their own snacks with this simple, sweet, buttery mixture of pecans, almonds and crisp corn and rice cereal that's sure to please.
Ingredients
- 1 (12 ounce) package crispy corn and rice cereal
- 5 ounces slivered almonds
- 6 ounces toasted, chopped pecans
- 3/4 cup butter
- 3/4 cup dark corn syrup
- 1-1/2 cups light brown sugar
Cooking Instructions
- Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
- In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.
- In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the cereal mixture. Stir and shake to coat all the cereal and nuts.
- Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.
Nutrition Facts
Servings per Recipe: 24
Amount Per Serving
- calories: 266cal
- total fat: 13.9g
- cholesterol: 16mg
- sodium: 196mg
- carbohydrates: 35.4g
- fiber: 1.7g
- protein: 3g
Preparation Time: 15 min.
Cooking Time: 60 min.
Ready In: 1 hour 15 min.
Servings: 24
Cooking Time: 60 min.
Ready In: 1 hour 15 min.
Servings: 24
