No-Bake Fudge Cookies
Originally submitted by Jamie and modified by Kaboose.com
Average User Rating:
Oatmeal, raisins and peanut butter are a classic combination, especially tasty in this no-bake, no-bowl recipe. They're ideal for a warm summer's day because you don't have to turn on the oven.
Ingredients
- 2 cups sugar
- 1/2 cup milk
- 1/2 cup butter
- 3/4 cup peanut butter
- 3 cups quick cooking oats
- 6 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1/2 cup raisins
Cooking Instructions
- In a large saucepan combine, 2 cups sugar, 1/2 cup milk, 1/2 cup butter, and boil for 1 minute.
- Take off heat and add peanut butter, quick cooking oats, cocoa, vanilla and raisins.
- Stir well. Drop by teaspoon on wax paper Let sit one hour.
Nutrition Facts
Servings per Recipe: 18
Amount Per Serving
- calories: 267cal
- total fat: 11.8g
- cholesterol: 14mg
- sodium: 107mg
- carbohydrates: 37.8g
- fiber: 2.8g
- protein: 5.6g
Servings: 18
