Basmati Rice and Peas
Originally submitted by Kristine Weatherly and modified by Kaboose.com
Average User Rating:
This spectacular side is sure to steal the show. Basmati rice with peas is a simple way to liven up this plain old grain and an amazing accompaniment to steak or seafood.
Earth Day Recipes and Earth Day Ideas
Ingredients
- 1 3/4 cups water
- 1 cup Basmati rice
- 1/4 cup frozen green peas
- 1 teaspoon cumin seeds
Cooking Instructions
- In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
- When rice is cooked, stir in peas and cumin. Cover and let stand for 5 minutes.
Nutrition Facts
Servings per Recipe: 4
- calories: 192cal
- total fat: 0.8g
- cholesterol: 0mg
- sodium: 15mg
- carbohydrates: 42.3g
- fiber: 0.8g
- protein: 4.5g
5 min.
Cooking Time: 20 min.
Ready In: 25 min.
Servings: 4
Try it With:
Tomato Pork Chops
Related Recipes:
Egg-Fried Rice
Rice with Orange Peel
Onion Pork Chops with Wild Rice
Related Recipes & Articles:
Chinese Food Recipes
Eat Well, Live Well -- Feel-Good Foods
Quick & Easy Side Dishes
15-Minute Meals
